Domaine Roger Pabiot et FilsDe la Terre Aux Étoites Pouilly Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the De la Terre Aux Étoites Pouilly Fumé from the Domaine Roger Pabiot et Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the De la Terre Aux Étoites Pouilly Fumé of Domaine Roger Pabiot et Fils in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the De la Terre Aux Étoites Pouilly Fumé of Domaine Roger Pabiot et Fils in the region of Loire Valley often reveals types of flavors of vegetal.
Food and wine pairings with De la Terre Aux Étoites Pouilly Fumé
Pairings that work perfectly with De la Terre Aux Étoites Pouilly Fumé
Original food and wine pairings with De la Terre Aux Étoites Pouilly Fumé
The De la Terre Aux Étoites Pouilly Fumé of Domaine Roger Pabiot et Fils matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of melt-in-the-mouth pork tenderloin casserole, violet omelette or chicken fajitas.
Details and technical informations about Domaine Roger Pabiot et Fils's De la Terre Aux Étoites Pouilly Fumé.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of De la Terre Aux Étoites Pouilly Fumé from Domaine Roger Pabiot et Fils are 2017, 2019
Informations about the Domaine Roger Pabiot et Fils
The Domaine Roger Pabiot et Fils is one of of the world's greatest estates. It offers 8 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
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The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
