The Domaine Ribiera of Languedoc of Languedoc-Roussillon

Domaine Ribiera
The winery offers 19 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 784 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon
Find the Domaine Ribiera on Facebook

The Domaine Ribiera is one of the best wineries to follow in Languedoc.. It offers 19 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Domaine Ribiera wines

Looking for the best Domaine Ribiera wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Ribiera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Ribiera wines with technical and enological descriptions.

The top red wines of Domaine Ribiera

Food and wine pairings with a red wine of Domaine Ribiera

How Domaine Ribiera wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of enchiladas franchouillards, grilled leg of lamb marinated in aromatic oil or aiguillettes of duck with auvergne blue cheese.

Organoleptic analysis of red wines of Domaine Ribiera

On the nose the red wine of Domaine Ribiera. often reveals types of flavors of chocolate, earth or oak. In the mouth the red wine of Domaine Ribiera. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Ribiera

  • 2017With an average score of 4.01/5
  • 2018With an average score of 3.86/5
  • 2012With an average score of 3.80/5
  • 2014With an average score of 3.67/5
  • 2016With an average score of 3.66/5
  • 2015With an average score of 3.63/5

The grape varieties most used in the red wines of Domaine Ribiera.

  • Grenache
  • Cinsault
  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Malbec
  • Merlot

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top natural sweet wines of Domaine Ribiera

Food and wine pairings with a natural sweet wine of Domaine Ribiera

How Domaine Ribiera wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top white wines of Domaine Ribiera

Food and wine pairings with a white wine of Domaine Ribiera

How Domaine Ribiera wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of generous flaky quiche, goat cheese and bacon quiche or moroccan kefta balls.

Organoleptic analysis of white wines of Domaine Ribiera

On the nose the white wine of Domaine Ribiera. often reveals types of flavors of earth. In the mouth the white wine of Domaine Ribiera. is a powerful.

The best vintages in the white wines of Domaine Ribiera

  • 2014With an average score of 3.90/5
  • 2013With an average score of 3.70/5
  • 2018With an average score of 3.60/5
  • 2017With an average score of 3.60/5
  • 2015With an average score of 3.60/5

The grape varieties most used in the white wines of Domaine Ribiera.

  • Clairette
  • Terret
  • Terret Blanc

The word of the wine: Grafting

A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.

The top pink wines of Domaine Ribiera

Food and wine pairings with a pink wine of Domaine Ribiera

How Domaine Ribiera wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of shrimp marinade, quiche with bacon and gruyère cheese or cake with olives and bacon.

The grape varieties most used in the pink wines of Domaine Ribiera.

  • Cinsault

Discover the grape variety: Clairette

Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Discover other wineries and winemakers neighboring the Domaine Ribiera

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Ribiera.

Discover the grape variety: Terret

Terret noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Terret Noir can be found in many vineyards: South West, Cognac, Bordeaux, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.

Discover other regions and appellation of Languedoc-Roussillon