Domaine RibieraLa Vista
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Vista from the Domaine Ribiera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Vista of Domaine Ribiera in the region of Vin de France is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Vista of Domaine Ribiera in the region of Vin de France often reveals types of flavors of oak.
Food and wine pairings with La Vista
Pairings that work perfectly with La Vista
Original food and wine pairings with La Vista
The La Vista of Domaine Ribiera matches generally quite well with dishes of beef, pasta or veal such as recipes of adapted vietnamese fondue, pasta with ham and tomato or aiguillette of duck with honey.
Details and technical informations about Domaine Ribiera's La Vista.
Discover the grape variety: Arrufiac
The white Arrufiac is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Arrufiac can be found cultivated in these vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of La Vista from Domaine Ribiera are 2018, 2017, 2016, 2011 and 2015.
Informations about the Domaine Ribiera
The Domaine Ribiera is one of of the world's greatest estates. It offers 17 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
