
Domaine PeyronnetVieille Réserve Muscat de Frontignac Doux Naturel
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Vieille Réserve Muscat de Frontignac Doux Naturel
Pairings that work perfectly with Vieille Réserve Muscat de Frontignac Doux Naturel
Original food and wine pairings with Vieille Réserve Muscat de Frontignac Doux Naturel
The Vieille Réserve Muscat de Frontignac Doux Naturel of Domaine Peyronnet matches generally quite well with dishes of mature and hard cheese, blue cheese or aperitif such as recipes of ham and comté quiche, veal chops with roquefort sauce or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Domaine Peyronnet's Vieille Réserve Muscat de Frontignac Doux Naturel.
Discover the grape variety: Sauvignon Gris
Aromatic, full-bodied dry whites with a pale golden, slightly rosy color, ample palate and preserved acidity, with signature aromas of candied citrus, exotic fruits (mango, passion fruit), white peach, white flowers and subtle herbaceous notes (boxwood), more discreet than sauvignon blanc. Minor component in Bordeaux Blanc, Pessac-Léognan and Graves AOC blends, dry and sweet. Grey-skinned mutation of sauvignon blanc, indigenous to Bordeaux.
Informations about the Domaine Peyronnet
The Domaine Peyronnet is one of of the world's greatest estates. It offers 12 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.









