
Domaine Pey BlancInstant Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Instant Rosé of the Domaine Pey Blanc is in the top 50 of wines of Coteaux d'Aix-en-Provence.
Taste structure of the Instant Rosé from the Domaine Pey Blanc
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Instant Rosé of Domaine Pey Blanc in the region of Provence is a with a nice freshness.
Food and wine pairings with Instant Rosé
Pairings that work perfectly with Instant Rosé
Original food and wine pairings with Instant Rosé
The Instant Rosé of Domaine Pey Blanc matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of blue cord, mussels with chicken or mushroom, bacon and gruyere quiche.
Details and technical informations about Domaine Pey Blanc's Instant Rosé.
Discover the grape variety: Gros Colman
From the South Caucasus, perhaps in Georgia, some writings give it as coming from Russia, a country close to the previous one. For a long time, it was grown in greenhouses, particularly in Belgium, but also in England, France, Holland and Japan. It was rarely cultivated in the field, but a few attempts were made without much success on the banks of the Rhine, in the Tarn et Garonne region and in Thomery in the Seine et Marne region. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction. It is thought to be the result of a natural intraspecific cross between white tigvoasa or furjmony feher - a Romanian variety with female flowers - and black kadarka. There is a clone that takes on a very characteristic purple color in the fall, with larger berries, larger bunches and later ripening.
Last vintages of this wine
The best vintages of Instant Rosé from Domaine Pey Blanc are 2019
Informations about the Domaine Pey Blanc
The Domaine Pey Blanc is one of of the world's greatest estates. It offers 22 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.












