The Domaine du Petit Août of Provence

Domaine du Petit Août
The winery offers 12 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 2076 of the estates of Provence.
It is located in Provence
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The Domaine du Petit Août is one of the best wineries to follow in Provence.. It offers 12 wines for sale in of Provence to come and discover on site or to buy online.

Nestled in the heart of the splendid Provencal region in France, the Domaine du Petit Août emerges as a peaceful paradise for lovers of fine wines. It is a unique wine tourism destination that blends history, culture, and gastronomy in a sublime setting. Majestically positioned on rolling hills, this several hectare estate offers a picturesque panorama of the typical Provençal landscape, with its verdant valleys and mountain ranges. The carefully lined rows of vines, densely covered with ripe grapes in varying shades of green, purple, and black, attest to the exceptionally conducive ecosystem for viticulture. The variety of grape varieties cultivated on the Domaine du Petit Août is impressive. Merlot, Cabernet-Sauvignon, Grenache, Syrah, and Mourvèdre bud harmoniously under the Mediterranean climate, feasting on the generous heat of the Provençal sun while being refreshed by the nearby sea breeze. The result is an eclectic selection of red, rosé, and white wines, each with its own character. The Domaine du Petit Août is also known for its concern for the environment. Favoring biodynamic viticulture, the estate lets nature take its course, without pesticides or chemical fertilizers. Biodiversity is preserved, thus offering healthy and vivacious soils that contribute to the uniqueness and quality of its wines. In addition to wine, the Domaine du Petit Août offers a true Provençal experience. Guests have the opportunity to visit their wine cellar and participate in tastings, familiarizing themselves with the nuances of each vintage. The estate's dwelling, a classic Provençal house made of centuries-old stones with a pink tiled roof, is an invitation to discover the authenticity of French life.

Top Domaine du Petit Août wines

Looking for the best Domaine du Petit Août wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Petit Août wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Petit Août wines with technical and enological descriptions.

The top white wines of Domaine du Petit Août

Food and wine pairings with a white wine of Domaine du Petit Août

How Domaine du Petit Août wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pizza cone, codfish aioli or zucchini quiche.

Organoleptic analysis of white wines of Domaine du Petit Août

On the nose the white wine of Domaine du Petit Août. often reveals types of flavors of red fruit.

The best vintages in the white wines of Domaine du Petit Août

  • 2017With an average score of 3.70/5
  • 2015With an average score of 3.70/5
  • 2014With an average score of 3.70/5
  • 2016With an average score of 3.63/5

The grape varieties most used in the white wines of Domaine du Petit Août.

  • Roussanne
  • Clairette
  • Chardonnay

Discovering the wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.

5°C.

The top red wines of Domaine du Petit Août

Food and wine pairings with a red wine of Domaine du Petit Août

How Domaine du Petit Août wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, lamb kleftiko (greek) or rabbit with beer and mustard.

The best vintages in the red wines of Domaine du Petit Août

  • 2016With an average score of 3.50/5
  • 2018With an average score of 3.40/5

The grape varieties most used in the red wines of Domaine du Petit Août.

  • Mollard
  • Cabernet Sauvignon

Discover the grape variety: Mollard

Mollard noir is a grape variety that originated in France (Haute-Alpe). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Mollard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

The top pink wines of Domaine du Petit Août

Food and wine pairings with a pink wine of Domaine du Petit Août

How Domaine du Petit Août wines pair with each other generally quite well with dishes of beef or spicy food such as recipes of beef strogonoff or piperade.

The best vintages in the pink wines of Domaine du Petit Août

  • 2015With an average score of 4.00/5
  • 2018With an average score of 3.70/5
  • 2016With an average score of 3.70/5
  • 2017With an average score of 3.50/5
  • 2014With an average score of 3.30/5

The grape varieties most used in the pink wines of Domaine du Petit Août.

  • Carignan

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.

Discover other wineries and winemakers neighboring the Domaine du Petit Août

Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Petit Août.

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

News about Domaine du Petit Août and wines from the region

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.