The Domaine le Petit Malo is one of the best wineries to follow in Pays d'Oc.. It offers 9 wines for sale in of Pays d'Oc to come and discover on site or to buy online.
Looking for the best Domaine le Petit Malo wines in Pays d'Oc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine le Petit Malo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine le Petit Malo wines with technical and enological descriptions.
How Domaine le Petit Malo wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of quiche without pastry, rabbit leg in foil on the barbecue or cuttlefish in parsley sauce.
In the mouth the white wine of Domaine le Petit Malo. is a powerful.
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
Five separate departments fall under the PGI (Hérault, Aude, Gard, Pyrénées-Orientales and six communes in southern Lozère), which is delimited by administrative rather than geographical boundaries. The name therefore covers a wide variety of terrain, from the mountain ranges of the southern Massif Central to the coastal plains of the Camargue crossed by rivers. Vineyards jostle for position in the Garrigue landscape. The Pays d'Oc has a MediterraneanClimate with hot, Dry summers and mild winters.
How Domaine le Petit Malo wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stuffed beef rolls, tagliatelle with foie gras or beef bourguignon with cookéo.
In the mouth the red wine of Domaine le Petit Malo. is a powerful with a nice balance between acidity and tannins.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Domaine le Petit Malo wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of flammekueche with munster cheese, quiche with leeks and fresh salmon from flo or tapenade.
In the mouth the pink wine of Domaine le Petit Malo. is a with a nice freshness.
Said of a wine that is soft and caressing in the mouth.
Planning a wine route in the of Pays d'Oc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine le Petit Malo.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
