
Domaine le Petit MaloLes Copains Viognier
This wine generally goes well with pork, poultry or game (deer, venison).

Food and wine pairings with Les Copains Viognier
Pairings that work perfectly with Les Copains Viognier
Original food and wine pairings with Les Copains Viognier
The Les Copains Viognier of Domaine le Petit Malo matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of kig ha farz (breton stew), cassoulet of the sea or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Domaine le Petit Malo's Les Copains Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Les Copains Viognier from Domaine le Petit Malo are 2014, 2015
Informations about the Domaine le Petit Malo
The Domaine le Petit Malo is one of of the world's greatest estates. It offers 8 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.














