Winery LaporteLes Duchesses Pouilly-Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Duchesses Pouilly-Fumé from the Winery Laporte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Duchesses Pouilly-Fumé of Winery Laporte in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
smoke, flint
gooseberry, grass
butter
cream, cheese
elderflower
On the nose the Les Duchesses Pouilly-Fumé of Winery Laporte in the region of Loire Valley often reveals types of flavors of cream, melon or floral and sometimes also flavors of bell pepper, citrus fruit or spices.
Food and wine pairings with Les Duchesses Pouilly-Fumé
Pairings that work perfectly with Les Duchesses Pouilly-Fumé
Original food and wine pairings with Les Duchesses Pouilly-Fumé
The Les Duchesses Pouilly-Fumé of Winery Laporte matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of cassoulet of yesteryear, stuffed squid in the sétoise sauce or beef fajitas.
Details and technical informations about Winery Laporte's Les Duchesses Pouilly-Fumé.
Discover the grape variety: Lignage
Noble grape variety, formerly known in Loir et Cher, more precisely on the right bank of the Loire Valley between Blois and Tours. It is completely unknown in other French wine regions and abroad. Absent today from the Loire vineyards, its reintroduction, even if limited, should not be long in coming.
Last vintages of this wine
The best vintages of Les Duchesses Pouilly-Fumé from Winery Laporte are 2008, 2007, 2013, 2015 and 2014.
Informations about the Winery Laporte
The Winery Laporte is one of of the world's greatest estates. It offers 28 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
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The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.