The Domaine La Ginestade is one of the best wineries to follow in Gaillac.. It offers 4 wines for sale in of Gaillac to come and discover on site or to buy online.
Looking for the best Domaine La Ginestade wines in Gaillac among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine La Ginestade wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine La Ginestade wines with technical and enological descriptions.
How Domaine La Ginestade wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of country-style sausage, the coughing cat's apple crumble or french burger with roquefort.
The wine region of Gaillac is located in the region of Haut-Pays of South West of France. Wineries and vineyards like the Domaine Robert & Bernard Plageoles or the Château de Saurs produce mainly wines red, white and sweet. The most planted grape varieties in the region of Gaillac are Duras, Merlot and Mauzac, they are then used in wines in blends or as a single variety. On the nose of Gaillac often reveals types of flavors of earth, leather or vanilla and sometimes also flavors of butter, melon or strawberries.
In the mouth of Gaillac is a powerful with a nice balance between acidity and tannins. We currently count 202 estates and châteaux in the of Gaillac, producing 936 different wines in conventional, organic and biodynamic agriculture. The wines of Gaillac go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Domaine La Ginestade wines pair with each other generally quite well with dishes such as recipes .
How Domaine La Ginestade wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of brasucade of mussels from languedoc, chorizo rillettes or fish fillets with lemon sauce (microwave).
Refers to a non-sparkling wine.
How Domaine La Ginestade wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of tournedos with foie gras, oriental lamb skewers or moist parmesan steak.
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Planning a wine route in the of Gaillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine La Ginestade.
