The Domaine La Ginestade is one of the best wineries to follow in Gaillac.. It offers 4 wines for sale in of Gaillac to come and discover on site or to buy online.
Looking for the best Domaine La Ginestade wines in Gaillac among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine La Ginestade wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine La Ginestade wines with technical and enological descriptions.
How Domaine La Ginestade wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of franco-comtois beef, apple cake or pasta with gorgonzola sauce very simple.
The wine region of Gaillac is located in the region of Haut-Pays of South West of France. Wineries and vineyards like the Domaine Robert & Bernard Plageoles or the Château de Saurs produce mainly wines red, white and sweet. The most planted grape varieties in the region of Gaillac are Duras, Merlot and Mauzac, they are then used in wines in blends or as a single variety. On the nose of Gaillac often reveals types of flavors of earth, leather or vanilla and sometimes also flavors of butter, melon or strawberries.
In the mouth of Gaillac is a powerful with a nice balance between acidity and tannins. We currently count 202 estates and châteaux in the of Gaillac, producing 936 different wines in conventional, organic and biodynamic agriculture. The wines of Gaillac go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Domaine La Ginestade wines pair with each other generally quite well with dishes such as recipes .
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
How Domaine La Ginestade wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of brasucade of mussels from languedoc, seaweed tartar or baked fish moroccan style.
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
How Domaine La Ginestade wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of authentic bolognese sauce (ragù di carne), moussaka with spices or quiche with mixed vegetables.
Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.
Planning a wine route in the of Gaillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine La Ginestade.
