
Domaine GrisoniCuvée des Devins 1er Cru
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or beef.
The Cuvée des Devins 1er Cru of the Domaine Grisoni is in the top 70 of wines of Neuchâtel.

Taste structure of the Cuvée des Devins 1er Cru from the Domaine Grisoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée des Devins 1er Cru of Domaine Grisoni in the region of Neuchâtel is a with a nice freshness.
Food and wine pairings with Cuvée des Devins 1er Cru
Pairings that work perfectly with Cuvée des Devins 1er Cru
Original food and wine pairings with Cuvée des Devins 1er Cru
The Cuvée des Devins 1er Cru of Domaine Grisoni matches generally quite well with dishes of beef, veal or poultry such as recipes of beef tagine with prunes and almonds, veal liver in vinegar or cannelloni of meat.
Details and technical informations about Domaine Grisoni's Cuvée des Devins 1er Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Cuvée des Devins 1er Cru from Domaine Grisoni are 0
Informations about the Domaine Grisoni
The Domaine Grisoni is one of of the world's greatest estates. It offers 25 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Swiss vineyard on the western shore of the lake, 606 ha in the Three Lakes region. Signature Pinot Noir (55% of the vineyard, the local prince): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Specialty invented here: Œil-de-Perdrix, a delicate Pinot Noir rosé with salmon hues. Lively, mineral Chasselas (citrus, flint) in white, including the identity-marking Non-Filtré primeur.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.














