Domaine GrisoniCuvée Les Râbles Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cuvée Les Râbles Pinot Noir from the Domaine Grisoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Les Râbles Pinot Noir of Domaine Grisoni in the region of Neuchâtel is a with a nice freshness.
Food and wine pairings with Cuvée Les Râbles Pinot Noir
Pairings that work perfectly with Cuvée Les Râbles Pinot Noir
Original food and wine pairings with Cuvée Les Râbles Pinot Noir
The Cuvée Les Râbles Pinot Noir of Domaine Grisoni matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of small stuffed fish from nice, veal chop normandy style or rabbit with mustard in foil.
Details and technical informations about Domaine Grisoni's Cuvée Les Râbles Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Cuvée Les Râbles Pinot Noir from Domaine Grisoni are 2016, 0
Informations about the Domaine Grisoni
The Domaine Grisoni is one of of the world's greatest estates. It offers 25 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Swiss vineyard on the western shore of the lake, 606 ha in the Three Lakes region. Signature Pinot Noir (55% of the vineyard, the local prince): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Specialty invented here: Œil-de-Perdrix, a delicate Pinot Noir rosé with salmon hues. Lively, mineral Chasselas (citrus, flint) in white, including the identity-marking Non-Filtré primeur.
The word of the wine: Tears
Traces left by the wine on the sides of the glass when it is shaken or tilted.
