Domaine du Moulin d'ÉoleVieilles Vignes Muscadet Sèvre et Maine
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Vieilles Vignes Muscadet Sèvre et Maine from the Domaine du Moulin d'Éole
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Muscadet Sèvre et Maine of Domaine du Moulin d'Éole in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Vieilles Vignes Muscadet Sèvre et Maine
Pairings that work perfectly with Vieilles Vignes Muscadet Sèvre et Maine
Original food and wine pairings with Vieilles Vignes Muscadet Sèvre et Maine
The Vieilles Vignes Muscadet Sèvre et Maine of Domaine du Moulin d'Éole matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of flambéed prawns, aperitif skewers edam/basilic/dry apricot or saffron monkfish.
Details and technical informations about Domaine du Moulin d'Éole's Vieilles Vignes Muscadet Sèvre et Maine.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Domaine du Moulin d'Éole
The Domaine du Moulin d'Éole is one of of the world's greatest estates. It offers 15 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
