The Domaine du Fresche is one of the best wineries to follow in Saumur.. It offers 10 wines for sale in of Saumur to come and discover on site or to buy online.
Looking for the best Domaine du Fresche wines in Saumur among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Fresche wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Fresche wines with technical and enological descriptions.
How Domaine du Fresche wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of papillotes of simple salmon steaks, magic cake cheese quiche or thai chicken with red curry and green curry in coconut milk.
On the nose the white wine of Domaine du Fresche. often reveals types of flavors of honey, earth. In the mouth the white wine of Domaine du Fresche. is a with a nice freshness.
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
How Domaine du Fresche wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of andouillette de troyes with chaource sauce, wild boar stew (without marinade or wine) or veal head with vinaigrette.
In the mouth the red wine of Domaine du Fresche. is a with a nice freshness.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
How Domaine du Fresche wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef with cider, chicken drumstick with bacon or rabbit with hunter's sauce.
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
How Domaine du Fresche wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of californian sushi (reverse maki), buckwheat pancakes filled with egg, cheese and ham or preparation of the olives (black olives in brine).
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Saumur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Fresche.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
