Domaine DepeyreEl Serrat del Sol
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The El Serrat del Sol of the Domaine Depeyre is in the top 60 of wines of Côtes Catalanes.
Food and wine pairings with El Serrat del Sol
Pairings that work perfectly with El Serrat del Sol
Original food and wine pairings with El Serrat del Sol
The El Serrat del Sol of Domaine Depeyre matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with caramelized onion, shish kebab or chicken curry and onions.
Details and technical informations about Domaine Depeyre's El Serrat del Sol.
Discover the grape variety: Catarratto
Most certainly of Italian origin, more exactly from Sicily where it is very present, ... almost unknown in France, met in Tunisia. It is involved in the production of the famous Marsala.
Informations about the Domaine Depeyre
The Domaine Depeyre is one of of the world's greatest estates. It offers 7 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
