The Domaine de Ventajou - Thierry de Marne of Minervois of Languedoc-Roussillon

Domaine de Ventajou - Thierry de Marne
The winery offers 7 different wines
3.6
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Its wines get an average rating of 3.6.
It is ranked in the top 297 of the estates of Languedoc-Roussillon.
It is located in Minervois in the region of Languedoc-Roussillon
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The Domaine de Ventajou - Thierry de Marne is one of the best wineries to follow in Minervois.. It offers 7 wines for sale in of Minervois to come and discover on site or to buy online.

Top Domaine de Ventajou - Thierry de Marne wines

Looking for the best Domaine de Ventajou - Thierry de Marne wines in Minervois among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Ventajou - Thierry de Marne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Ventajou - Thierry de Marne wines with technical and enological descriptions.

The top white wines of Domaine de Ventajou - Thierry de Marne

Food and wine pairings with a white wine of Domaine de Ventajou - Thierry de Marne

How Domaine de Ventajou - Thierry de Marne wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the white wines of Domaine de Ventajou - Thierry de Marne.

  • Roussanne

Discovering the wine region of Minervois

Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.

Together with the rarer Lledoner Pelut (or Lladoner Pelut), they must make up at least 60% of the blend. Carignan and Cinsaut are Part of the supporting wines that can represent 40% of the blend. The white wines of the appellation vary considerably in quality and style. They are made from the grape varieties Vermentino, Roussanne, Marsanne, Bourboulenc and Grenache Blanc.

The top red wines of Domaine de Ventajou - Thierry de Marne

Food and wine pairings with a red wine of Domaine de Ventajou - Thierry de Marne

How Domaine de Ventajou - Thierry de Marne wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust, marco's pasta with bacon or marinated veal skewers with herbs.

Organoleptic analysis of red wines of Domaine de Ventajou - Thierry de Marne

In the mouth the red wine of Domaine de Ventajou - Thierry de Marne. is a with a nice freshness.

The best vintages in the red wines of Domaine de Ventajou - Thierry de Marne

  • 2015With an average score of 4.30/5
  • 2014With an average score of 3.80/5
  • 2013With an average score of 3.10/5

The grape varieties most used in the red wines of Domaine de Ventajou - Thierry de Marne.

  • Grenache
  • Carignan
  • Malbec
  • Shiraz/Syrah

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Discover other wineries and winemakers neighboring the Domaine de Ventajou - Thierry de Marne

Planning a wine route in the of Minervois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Ventajou - Thierry de Marne.

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

Discover other regions and appellation of Languedoc-Roussillon