The Domaine de Trévallon of Alpilles of Méditerranée

The Domaine de Trévallon is one of the largest wineries in the world. It offers 8 wines for sale in of Alpilles to come and discover on site or to buy online.
Looking for the best Domaine de Trévallon wines in Alpilles among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Trévallon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Trévallon wines with technical and enological descriptions.
How Domaine de Trévallon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of grandma's chicken casserole, bacalhau a bras (portuguese cod) or lobster tail armorican style.
On the nose the white wine of Domaine de Trévallon. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or smoke.
The wine region of Alpilles is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine de Trévallon or the Domaine de Trévallon produce mainly wines red, pink and white. The most planted grape varieties in the region of Alpilles are Merlot, Cabernet-Sauvignon and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Alpilles often reveals types of flavors of peach, black fruits or white pepper and sometimes also flavors of cassis, clove or mushroom.
In the mouth of Alpilles is a powerful with a nice freshness. We currently count 39 estates and châteaux in the of Alpilles, producing 130 different wines in conventional, organic and biodynamic agriculture. The wines of Alpilles go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.
How Domaine de Trévallon wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail and carrot stew, rack of lamb in a salt crust or rabbit with cider and apples.
On the nose the red wine of Domaine de Trévallon. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Domaine de Trévallon. is a powerful with a nice balance between acidity and tannins.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
How Domaine de Trévallon wines pair with each other generally quite well with dishes of pork or shellfish such as recipes of pasta carbonara or shrimp with oyster sauce.
Character of a wine that is full-bodied, generous and has a rich bouquet.
Planning a wine route in the of Alpilles? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Trévallon.