Domaine de SahariBeni M'Tir
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Beni M'Tir of the Domaine de Sahari is in the top 70 of wines of Morocco and in the top 30 of wines of Beni M'tir.
Wine flavors and olphactive analysis
On the nose the Beni M'Tir of Domaine de Sahari in the region of Meknès often reveals types of flavors of cherry, leather or non oak and sometimes also flavors of earth, oak or red fruit.
Food and wine pairings with Beni M'Tir
Pairings that work perfectly with Beni M'Tir
Original food and wine pairings with Beni M'Tir
The Beni M'Tir of Domaine de Sahari matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot roast, marinated leg of lamb with herbs or rabbit terrine in the style of a grandmother (pas de calais).
Details and technical informations about Domaine de Sahari's Beni M'Tir.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Beni M'Tir from Domaine de Sahari are 2018, 2017
Informations about the Domaine de Sahari
The Domaine de Sahari is one of of the world's greatest estates. It offers 10 wines for sale in the of Beni M'tir to come and discover on site or to buy online.
The wine region of Beni M'tir
Moroccan AOG from the Meknès-Fès region at the foot of the Middle Atlas, with rich soils and altitude that tempers the heat. Dominant Mediterranean varieties — Syrah, Cabernet Sauvignon, Merlot, Tempranillo, Cinsault and Grenache for the leading reds: full-bodied and sun-drenched with notes of ripe black fruits, plum, blackcurrant, garrigue and a spiced touch, round tannins and generous flesh. Fresh gris rosés with red fruits. Flagship labels Sidi Brahim and Ithaque.
The wine region of Meknès
Morocco's leading wine terroir at the foot of the Middle Atlas (60% of national production), at 550 m altitude, continental climate moderated by the mountains, 240 days of sunshine. Cabernet Sauvignon and Syrah are the signature reds with ripe cassis, blackberry, plum, garrigue, pepper and balsamic notes, ripe tannins and solar body. Traditional Carignan and Cinsault for fruity reds and gris. AOG Guerrouane and Beni M'Tir, Morocco's first AOC Coteaux de l'Atlas.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
