
Domaine de l'Oustal BlancK Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The K Red of the Domaine de l'Oustal Blanc is in the top 20 of wines of Minervois.
Taste structure of the K Red from the Domaine de l'Oustal Blanc
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the K Red of Domaine de l'Oustal Blanc in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the K Red of Domaine de l'Oustal Blanc in the region of Languedoc-Roussillon often reveals types of flavors of cherry, blackberry or non oak and sometimes also flavors of earth, oak or spices.
Food and wine pairings with K Red
Pairings that work perfectly with K Red
Original food and wine pairings with K Red
The K Red of Domaine de l'Oustal Blanc matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, chinese noodles with shrimp or milanese escalope (italy).
Details and technical informations about Domaine de l'Oustal Blanc's K Red.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of K Red from Domaine de l'Oustal Blanc are 2011, 2015, 2009, 2013 and 2012.
Informations about the Domaine de l'Oustal Blanc
The Domaine de l'Oustal Blanc is one of of the world's greatest estates. It offers 6 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.












