Domaine de l'Oustal BlancNaïck Rouge
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Naïck Rouge of Domaine de l'Oustal Blanc in the region of Vin de France often reveals types of flavors of oak, black fruit or dried fruit.
Food and wine pairings with Naïck Rouge
Pairings that work perfectly with Naïck Rouge
Original food and wine pairings with Naïck Rouge
The Naïck Rouge of Domaine de l'Oustal Blanc matches generally quite well with dishes of beef, lamb or spicy food such as recipes of meat and goat pie, lamb meatballs with mint or yassa chicken (senegal).
Details and technical informations about Domaine de l'Oustal Blanc's Naïck Rouge.
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Last vintages of this wine
The best vintages of Naïck Rouge from Domaine de l'Oustal Blanc are 2010, 2012, 2011, 2014 and 2013.
Informations about the Domaine de l'Oustal Blanc
The Domaine de l'Oustal Blanc is one of of the world's greatest estates. It offers 6 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
