Domaine de ChantemerleOeil de Perdrix
Pink wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Oeil de Perdrix
Pairings that work perfectly with Oeil de Perdrix
Original food and wine pairings with Oeil de Perdrix
The Oeil de Perdrix of Domaine de Chantemerle matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of puchero, tartiflette or rabbit à la lorientaise.
Details and technical informations about Domaine de Chantemerle's Oeil de Perdrix.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Domaine de Chantemerle
The Domaine de Chantemerle is one of of the world's great estates. It offers 23 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
