The Domaine de Blacieux of Saint-Joseph of Rhone Valley

The Domaine de Blacieux is one of the world's great estates. It offers 1 wines for sale in of Saint-Joseph to come and discover on site or to buy online.
Looking for the best Domaine de Blacieux wines in Saint-Joseph among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Blacieux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Blacieux wines with technical and enological descriptions.
How Domaine de Blacieux wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of southern beef meatballs, leg of lamb brissac (leftover leg of lamb) or duck legs with confit potatoes.
On the nose the red wine of Domaine de Blacieux. often reveals types of flavors of tobacco, plum or leather and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Domaine de Blacieux. is a powerful with a nice balance between acidity and tannins.
Northern Rhône cru on the right bank (Ardèche, Loire): signature Syrah as the exclusive king red - refined and structured with notes of black fruits (blackcurrant, blackberry), raspberry, violet, pepper, spices, liquorice and an undergrowth touch, softer tannins than Cornas or Hermitage, seductive fruit-structure balance. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers). AOC (1956) over 26 communes, south-facing slopes, granite, schist and gneiss. Ageing 3-10 years.
Planning a wine route in the of Saint-Joseph? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Blacieux.
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.