The Domaine de Beudon is one of the world's great estates. It offers 20 wines for sale in of Valais to come and discover on site or to buy online.
Looking for the best Domaine de Beudon wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Beudon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Beudon wines with technical and enological descriptions.
How Domaine de Beudon wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of couscous chicken and merguez, fillets of sole in a creamy sauce with autumn vegetables or lasagne.
On the nose the white wine of Domaine de Beudon. often reveals types of flavors of cream, apples or minerality and sometimes also flavors of apricot, hay or honey. In the mouth the white wine of Domaine de Beudon. is a with a nice freshness.
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.
How Domaine de Beudon wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with orange sauce, andouillette and baked potato gratin or saddle of hare jura style.
On the nose the red wine of Domaine de Beudon. often reveals types of flavors of earth, black fruit or non oak and sometimes also flavors of microbio, oak or spices. In the mouth the red wine of Domaine de Beudon. is a with a nice freshness.
Structured, wild reds with a sustained ruby robe, firm tannins and fresh alpine acidity, with aromas of red fruit (cherry, raspberry), violet, garrigue, spice, dried herbs and characteristic animal notes. Dense palate, fine ageing potential. Star of the great Valais reds on the sun-drenched slopes of the Swiss Rhône (Sierre, Salquenen, Chamoson). Autochthonous Aosta Valley variety, identical to Cornalin d'Aoste in Italy, with no genetic link to Humagne Blanche.
How Domaine de Beudon wines pair with each other generally quite well with dishes such as recipes .
Place where the wine-making process takes place.
Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Beudon.
Lively, understated whites with a tender palate and fresh acidity, with delicate aromas of citrus, white flowers, green apple, hay and typical mineral notes. Light and refreshing finish. Made as easy dry whites and more structured lees-aged cuvées. Star of Alsace AOC (one of the historic varieties), absolute signature of German Franconia (Silvaner on shell-limestone soils) and present in Austria and Switzerland. Central European variety of Austrian origin.
