
Domaine de CousserguesCuvée Charles VIII
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée Charles VIII
Pairings that work perfectly with Cuvée Charles VIII
Original food and wine pairings with Cuvée Charles VIII
The Cuvée Charles VIII of Domaine de Coussergues matches generally quite well with dishes of beef, pasta or veal such as recipes of boles de picolat (catalan meatballs), chicken and mushroom risotto or potjevleesch (meat in a pot).
Details and technical informations about Domaine de Coussergues's Cuvée Charles VIII.
Discover the grape variety: Etraire de l'Aduï
Would be finding its first origins in the valley of Isere, one would have indeed found it in the Mas de l'Aduï in Saint Ismier. We find a certain resemblance with the Persian. Today its multiplication in nurseries is very weak, registered however with the official Catalogue of the varieties of vine list A1 under the name of Etraire de la Dui.
Informations about the Domaine de Coussergues
The Domaine de Coussergues is one of wineries to follow in Languedoc-Roussillon.. It offers 32 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.














