Domaine de CousserguesCuvée Charles VIII
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée Charles VIII
Pairings that work perfectly with Cuvée Charles VIII
Original food and wine pairings with Cuvée Charles VIII
The Cuvée Charles VIII of Domaine de Coussergues matches generally quite well with dishes of beef, pasta or veal such as recipes of pork chops with potatoes, express beef cannelloni or escalope cordon bleu.
Details and technical informations about Domaine de Coussergues's Cuvée Charles VIII.
Discover the grape variety: Jaen
Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of red fruits (cherry, raspberry, strawberry), soft spices, flowers and herbal notes. Airy profile for early drinking or short ageing. Essential component of Dão DOC reds, blended with Touriga Nacional and Tinta Roriz. Genetically identical to Spanish Mencía, indigenous Portuguese black variety from Dão.
Informations about the Domaine de Coussergues
The Domaine de Coussergues is one of wineries to follow in Languedoc-Roussillon.. It offers 32 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
