
Domaine de CousserguesBaronnie de Coussergues Blanc
This wine is a blend of 3 varietals which are the Chardonnay, the Rolle and the Roussanne.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Baronnie de Coussergues Blanc from the Domaine de Coussergues
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baronnie de Coussergues Blanc of Domaine de Coussergues in the region of Pays d'Oc is a .
Food and wine pairings with Baronnie de Coussergues Blanc
Pairings that work perfectly with Baronnie de Coussergues Blanc
Original food and wine pairings with Baronnie de Coussergues Blanc
The Baronnie de Coussergues Blanc of Domaine de Coussergues matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with veal stock sauce, quiche without pastry or quiche lorraine.
Details and technical informations about Domaine de Coussergues's Baronnie de Coussergues Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine de Coussergues
The Domaine de Coussergues is one of of the world's greatest estates. It offers 32 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.














