The Domaine de Coussergues of Languedoc of Languedoc-Roussillon

The Domaine de Coussergues is one of the best wineries to follow in Languedoc.. It offers 35 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Domaine de Coussergues wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Coussergues wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Coussergues wines with technical and enological descriptions.
How Domaine de Coussergues wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish armorican style, quiche with mixed vegetables or chicken and sausage stew with carrots.
On the nose the red wine of Domaine de Coussergues. often reveals types of flavors of red fruit. In the mouth the red wine of Domaine de Coussergues. is a powerful with a nice balance between acidity and tannins.
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
Fleshy, convivial wines.
How Domaine de Coussergues wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with vongoles (flat clams), quiche without pastry or simple endive gratin with gruyere cheese.
On the nose the white wine of Domaine de Coussergues. often reveals types of flavors of tropical, earth or tree fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Domaine de Coussergues. is a .
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Domaine de Coussergues wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fish with tamarind, broccoli and blue cheese quiche without pastry or roasted pumpkin seeds.
Characteristic of a thick and heavy wine with sticky tannins.
How Domaine de Coussergues wines pair with each other generally quite well with dishes of fruity desserts, blue cheese or spicy food such as recipes of the coughing cat's apple crumble, endive-pear-fatty-liver-blue salad bowl or pho soup.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Coussergues.
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.