Domaine Coulcher VoisineLe Gris d'Ici Collioure
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Le Gris d'Ici Collioure of the Domaine Coulcher Voisine is in the top 70 of wines of Collioure.
Taste structure of the Le Gris d'Ici Collioure from the Domaine Coulcher Voisine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Gris d'Ici Collioure of Domaine Coulcher Voisine in the region of Languedoc-Roussillon is a .
Food and wine pairings with Le Gris d'Ici Collioure
Pairings that work perfectly with Le Gris d'Ici Collioure
Original food and wine pairings with Le Gris d'Ici Collioure
The Le Gris d'Ici Collioure of Domaine Coulcher Voisine matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti neapolitan style, quiche with bacon and gruyère cheese or chicken tagine with olives and potatoes.
Details and technical informations about Domaine Coulcher Voisine's Le Gris d'Ici Collioure.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Last vintages of this wine
The best vintages of Le Gris d'Ici Collioure from Domaine Coulcher Voisine are 0
Informations about the Domaine Coulcher Voisine
The Domaine Coulcher Voisine is one of of the world's greatest estates. It offers 3 wines for sale in the of Collioure to come and discover on site or to buy online.
The wine region of Collioure
Collioure is a very small appellation in the Roussillon region (also known as French Catalonia) in southeastern France, near the border with Spain on the Mediterranean coast, about 30 kilometers southwest of Perpignan. It produces PowerfulDry red and white wines from France's southernmost Vineyard. The appellation comprises four communes, including the one from which it takes its name, plus Cerbère, Port-Vendres and Banyuls. Collioure wines are the dry table wines of the region, while those bearing the name Banyuls are the Sweet wines produced in exactly the same vineyards.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.
