The Domaine Bourgogne-Devaux of Pommard of Burgundy
The Domaine Bourgogne-Devaux is one of the world's great estates. It offers 6 wines for sale in of Pommard to come and discover on site or to buy online.
Looking for the best Domaine Bourgogne-Devaux wines in Pommard among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Bourgogne-Devaux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Bourgogne-Devaux wines with technical and enological descriptions.
How Domaine Bourgogne-Devaux wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of celine's version of moussaka (5th meeting), sauté of pork with carrots and potatoes or rabbit with cider and mushrooms.
On the nose the red wine of Domaine Bourgogne-Devaux. often reveals types of flavors of earthy, non oak or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Domaine Bourgogne-Devaux. is a with a nice freshness.
The wine region of Pommard is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Leroy or the Château de Pommard produce mainly wines red. The most planted grape varieties in the region of Pommard are Pinot noir, Cabernet-Sauvignon and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Pommard often reveals types of flavors of cherry, truffle or clove and sometimes also flavors of game, cheese or rose petal.
In the mouth of Pommard is a with a nice freshness. We currently count 435 estates and châteaux in the of Pommard, producing 603 different wines in conventional, organic and biodynamic agriculture. The wines of Pommard go well with generally quite well with dishes of beef, veal or game (deer, venison).
Planning a wine route in the of Pommard? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Bourgogne-Devaux.
Mouyssaguès is a grape variety that originated in the southwest of France. Today it occupies just under a hectare, whereas in the past it filled the entire Lot valley. Its adult leaves have between 7 and 9 lobes. These turn completely red in the autumn. Its blue-black berries are elliptical and short. As for its truncated cone-shaped bunches, they are of medium size. They are also compact and winged. Mouyssaguès has only one approved clone, 1.150. A dozen others have been planted in Aveyron. Mouyssaguès can bud in the middle or late, 8 to 10 days after Chasselas. It ripens early for the second time. Vigorous, it is not very sensitive to the various diseases common to these grape varieties. Although productive, it is preferable to prune it long. The mouyssaguès makes a very astringent and coloured wine. This variety can also be called negret, faroneux, rouge menu or peyregord. Because of its high yield, it is often called the poor man's vine.
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Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.