Winery Bogarve 1915Lacruz Vega Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lacruz Vega Tempranillo from the Winery Bogarve 1915
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lacruz Vega Tempranillo of Winery Bogarve 1915 in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Lacruz Vega Tempranillo of Winery Bogarve 1915 in the region of Castille often reveals types of flavors of vanilla, non oak or oak and sometimes also flavors of spices.
Food and wine pairings with Lacruz Vega Tempranillo
Pairings that work perfectly with Lacruz Vega Tempranillo
Original food and wine pairings with Lacruz Vega Tempranillo
The Lacruz Vega Tempranillo of Winery Bogarve 1915 matches generally quite well with dishes of beef, lamb or veal such as recipes of chinese fondue, leg of lamb bravado in the oven or pork tenderloin with onions.
Details and technical informations about Winery Bogarve 1915's Lacruz Vega Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lacruz Vega Tempranillo from Winery Bogarve 1915 are 2013, 2014, 2012
Informations about the Winery Bogarve 1915
The Winery Bogarve 1915 is one of of the world's greatest estates. It offers 22 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.