The Winery 1000 de Chipuri of Dealu Mare

The Winery 1000 de Chipuri is one of the largest wineries in the world. It offers 34 wines for sale in of Dealu Mare to come and discover on site or to buy online.
Looking for the best Winery 1000 de Chipuri wines in Dealu Mare among all the wines in the region? Check out our tops of the best red, white or effervescent Winery 1000 de Chipuri wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery 1000 de Chipuri wines with technical and enological descriptions.
How Winery 1000 de Chipuri wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fricandeaux german style, capellini with prosciutto or marinated duck with honey and five spices.
On the nose the red wine of Winery 1000 de Chipuri. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or vanilla.
Dealu Mare DOC is a wine region located in the southern Part of Romania in Prahova and Buzau counties. It’s latitude of 45° compares with Bordeaux and Tuscany, and is one of the countries most highly regarded DOCs, especially for its red wines.
The Vineyard zone stretches for 65 kilometers (40 miles) across the southern Carpathian Hills (Dealu Mare translates as Big Hill). Its width ranges from 3 to 12 kilometers (2-7.
5 miles).
Vineyards lie between 130 and 550 meters of altitude (425-1,800ft). They are protected from Harsh winter weather by the hills and forest above them. Average rainfall is around 640mm (25.
2in).
In some areas, the soil has a high chalk content. This favors the cultivation of Aromatic white varieties such as Tamaioasa Romaneasca and Muscat Ottonel.
Feteasca Alba, Pinot Gris, Sauvignon Blanc, Chardonnay, Viognier and Welschriesling are among the other favored white varieties.
How Winery 1000 de Chipuri wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of skate with capers, mouclade or vegan leek and tofu quiche.
On the nose the white wine of Winery 1000 de Chipuri. often reveals types of flavors of oak, earth or vegetal and sometimes also flavors of tree fruit, citrus fruit or floral.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery 1000 de Chipuri wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of quick meatloaf, tajine of merguez and potatoes or spanish paella.
On the nose the pink wine of Winery 1000 de Chipuri. often reveals types of flavors of red fruit.
Wine without finesse with rough tannins.
Planning a wine route in the of Dealu Mare? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery 1000 de Chipuri.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.