The Winery Dóka Éva Pincészete is one of the world's great estates. It offers 26 wines for sale in of Zala to come and discover on site or to buy online.
Looking for the best Winery Dóka Éva Pincészete wines in Zala among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dóka Éva Pincészete wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dóka Éva Pincészete wines with technical and enological descriptions.
How Winery Dóka Éva Pincészete wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef pot au feu (grandma's style), beef tagine with vegetables or rabbit à la lorientaise.
Hungarian region in Zala county (south-west shore of Lake Balaton), ~2,200 ha on forest brown soils, temperate climate regulated by the lake. Olaszrizling is king in whites: dry and full with notes of bitter almond, green apple, citrus, herbs and a mineral touch, fresh acidity and a typically slightly bitter finish. Taut Chardonnay, aromatic Müller-Thurgau and fresh Zöld Veltelini in whites. Fruity Zweigelt (cherry, spices) and supple Kék Oportó in reds.
Roman tradition since the 1st century.
How Winery Dóka Éva Pincészete wines pair with each other generally quite well with dishes such as recipes .
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
How Winery Dóka Éva Pincészete wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of languedoc-roussillon lamb en papillote and its tajine with..., potjevleesch (meat in a pot) or truffade (auvergne - cantal - 15).
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
Planning a wine route in the of Zala? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dóka Éva Pincészete.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
