The Winery Dóka Éva Pincészete of Zala of Balaton

The Winery Dóka Éva Pincészete is one of the world's great estates. It offers 26 wines for sale in of Zala to come and discover on site or to buy online.
Looking for the best Winery Dóka Éva Pincészete wines in Zala among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dóka Éva Pincészete wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dóka Éva Pincészete wines with technical and enological descriptions.
How Winery Dóka Éva Pincészete wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of burger roll, kig ha farz (breton stew) or boar in civet.
Hungarian region in Zala county (south-west shore of Lake Balaton), ~2,200 ha on forest brown soils, temperate climate regulated by the lake. Olaszrizling is king in whites: dry and full with notes of bitter almond, green apple, citrus, herbs and a mineral touch, fresh acidity and a typically slightly bitter finish. Taut Chardonnay, aromatic Müller-Thurgau and fresh Zöld Veltelini in whites. Fruity Zweigelt (cherry, spices) and supple Kék Oportó in reds.
Roman tradition since the 1st century.
How Winery Dóka Éva Pincészete wines pair with each other generally quite well with dishes such as recipes .
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Dóka Éva Pincészete wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb mouse with figs and grapes, veal head with vinaigrette or north welsch.
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
Planning a wine route in the of Zala? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dóka Éva Pincészete.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)