The Winery Kanyavary Borbirtok of Zala of Balaton

The Winery Kanyavary Borbirtok is one of the best wineries to follow in Zala.. It offers 6 wines for sale in of Zala to come and discover on site or to buy online.
Looking for the best Winery Kanyavary Borbirtok wines in Zala among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kanyavary Borbirtok wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kanyavary Borbirtok wines with technical and enological descriptions.
How Winery Kanyavary Borbirtok wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of codfish aioli, scallops with chorizo sauce or summer tuna quiche.
Hungarian region in Zala county (south-west shore of Lake Balaton), ~2,200 ha on forest brown soils, temperate climate regulated by the lake. Olaszrizling is king in whites: dry and full with notes of bitter almond, green apple, citrus, herbs and a mineral touch, fresh acidity and a typically slightly bitter finish. Taut Chardonnay, aromatic Müller-Thurgau and fresh Zöld Veltelini in whites. Fruity Zweigelt (cherry, spices) and supple Kék Oportó in reds.
Roman tradition since the 1st century.
How Winery Kanyavary Borbirtok wines pair with each other generally quite well with dishes of beef or lamb such as recipes of sloth pork loin or lamb tagine with quince.
In the mouth the red wine of Winery Kanyavary Borbirtok. is a powerful with a nice balance between acidity and tannins.
Planning a wine route in the of Zala? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kanyavary Borbirtok.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.