Winery Dog RidgeAway Game Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Away Game Riesling from the Winery Dog Ridge
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Away Game Riesling of Winery Dog Ridge in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Away Game Riesling
Pairings that work perfectly with Away Game Riesling
Original food and wine pairings with Away Game Riesling
The Away Game Riesling of Winery Dog Ridge matches generally quite well with dishes of pork, shellfish or poultry such as recipes of traditional welsh dark beer, catalan zarzuela or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Dog Ridge's Away Game Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Dog Ridge
The Winery Dog Ridge is one of of the world's great estates. It offers 28 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
Australian reference for racy high-altitude Riesling (Mid North, 142 km north of Adelaide): the white king, austere when young — dry and mineral with notes of lime, orange blossom, crisp apple and a flint touch, taut acidity and exceptional ageing (5-7 years to decades). Signature Shiraz in reds (35%), powerful with notes of blackberry, plum, spices and a minty touch. Firm Cabernet as support. Cool climate, red-brown soils.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
