Winery DigenakisΥποψία Ροζέ (Allusion Rosé)
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Υποψία Ροζέ (Allusion Rosé)
Pairings that work perfectly with Υποψία Ροζέ (Allusion Rosé)
Original food and wine pairings with Υποψία Ροζέ (Allusion Rosé)
The Υποψία Ροζέ (Allusion Rosé) of Winery Digenakis matches generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, traditional tagine (morocco) or oriental stuffed vegetables.
Details and technical informations about Winery Digenakis's Υποψία Ροζέ (Allusion Rosé).
Discover the grape variety: Camaralet de Lasseube
Aromatic, structured dry whites with a pale golden robe, an ample palate and preserved acidity, showing rare signature spicy aromas (fennel, pepper, cinnamon, anise), white flowers and yellow fruits. A unique profile with a very strong personality. Very rare (less than 1 ha cultivated), preserved by a few Béarnais winegrowers and blended with Lauzet and Gros Manseng in heritage cuvées. An indigenous French variety from the Béarn (Pyrénées-Atlantiques).
Last vintages of this wine
The best vintages of Υποψία Ροζέ (Allusion Rosé) from Winery Digenakis are 2011, 0
Informations about the Winery Digenakis
The Winery Digenakis is one of of the world's greatest estates. It offers 22 wines for sale in the of Crete to come and discover on site or to buy online.
The wine region of Crete
Largest Greek island and 2nd national wine region, millennia-old Minoan heritage. Signature native Vidiano in whites, rediscovered jewel: ample, expressive with signature apricot, yellow peach, white flowers, honey, tropical fruit and a mineral touch, round and long palate. Also fresh lemony Vilana, rare Plyto and Thrapsathiri. Liatiko reds (most planted) supple with cherry, dried herbs and spice; fruity Kotsifali, tannic Mandilari.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
