
Winery Di FilippoMontefalco Sagrantino
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Montefalco Sagrantino of the Winery Di Filippo is in the top 40 of wines of Montefalco Sagrantino.
Taste structure of the Montefalco Sagrantino from the Winery Di Filippo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montefalco Sagrantino of Winery Di Filippo in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Montefalco Sagrantino of Winery Di Filippo in the region of Umbria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, citrus fruit or red fruit.
Food and wine pairings with Montefalco Sagrantino
Pairings that work perfectly with Montefalco Sagrantino
Original food and wine pairings with Montefalco Sagrantino
The Montefalco Sagrantino of Winery Di Filippo matches generally quite well with dishes of beef, pasta or veal such as recipes of venison leg in casserole, pasta shells or chicken bonne femme.
Details and technical informations about Winery Di Filippo's Montefalco Sagrantino.
Discover the grape variety: Romorantin
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
Last vintages of this wine
The best vintages of Montefalco Sagrantino from Winery Di Filippo are 2013, 2012, 2009, 2008 and 2007.
Informations about the Winery Di Filippo
The Winery Di Filippo is one of of the world's greatest estates. It offers 26 wines for sale in the of Montefalco Sagrantino to come and discover on site or to buy online.
The wine region of Montefalco Sagrantino
The wine region of Montefalco Sagrantino is located in the region of Montefalco of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, sweet and white. The most planted grape varieties in the region of Montefalco Sagrantino are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montefalco Sagrantino often reveals types of flavors of oaky, cream or cheese and sometimes also flavors of mint, toasty or nutmeg.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.













