Winery Di CamilloTenute del Pojo Il Brigante di Argellano Sangiovese
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tenute del Pojo Il Brigante di Argellano Sangiovese from the Winery Di Camillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tenute del Pojo Il Brigante di Argellano Sangiovese of Winery Di Camillo in the region of Abruzzes is a .
Food and wine pairings with Tenute del Pojo Il Brigante di Argellano Sangiovese
Pairings that work perfectly with Tenute del Pojo Il Brigante di Argellano Sangiovese
Original food and wine pairings with Tenute del Pojo Il Brigante di Argellano Sangiovese
The Tenute del Pojo Il Brigante di Argellano Sangiovese of Winery Di Camillo matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon in the oven of nanou, tagliatelle with shrimps or roast veal with black olives.
Details and technical informations about Winery Di Camillo's Tenute del Pojo Il Brigante di Argellano Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Tenute del Pojo Il Brigante di Argellano Sangiovese from Winery Di Camillo are 2017
Informations about the Winery Di Camillo
The Winery Di Camillo is one of of the world's greatest estates. It offers 45 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
The wine region of Terre di Chieti is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantine Mucci or the Domaine Tenuta Ulisse produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre di Chieti are Pecorino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terre di Chieti often reveals types of flavors of cream, dried fruit or kiwi and sometimes also flavors of yeast, elderflower or passion fruit.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
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The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.