Winery Di CamilloContessa Camilla Merlot

wine of Terre di Chieti of Abruzzo of Italy

The Contessa Camilla Merlot of Winery Di Camillo is a wine from the region of Terre di Chieti of Abruzzo.
This wine generally goes well with
The Contessa Camilla Merlot of the Winery Di Camillo is in the top 0 of wines of Terre di Chieti.

Details and technical informations about Winery Di Camillo's Contessa Camilla Merlot.

Winery

Winery Di Camillo

Grape varieties

Region/Great wine region

Terre di Chieti

Great wine region

Abruzzo

Country

Italy

Style of wine

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Aranel

Simple, fresh dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus (lemon), white fruits (apple), white flowers and herbaceous notes. Thirst-quenching profile, best drunk young. Grown in Languedoc-Roussillon and the South-West for IGP wines, used in modern southern blends. Productive French white grape obtained in 1962 at Montpellier by Paul Truel, a cross of Saint-Pierre Doré × Grenache Blanc.

Informations about the Winery Di Camillo

The winery offers 80 different wines.

Its wines get an average rating of 4.

This winery is part of the Di Camillo Vini.

It is in the top 40 of the best estates in the region

It is located in Terre di Chieti in the region of Abruzzo

Find the Winery Di Camillo on Facebook

The Winery Di Camillo is one of of the world's great estates. It offers 45 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 4500 of of Terre di Chieti wines

In the top 400000 of wines

In the top 750000 wines of the world

The wine region of Terre di Chieti

IGT of Abruzzo, kingdom of Italian value for money. Signature Montepulciano d'Abruzzo: fleshy, accessible reds with notes of ripe black cherry, plum, Mediterranean herbs and sweet spices, supple tannins and a moreish palate — an everyday wine. Trebbiano d'Abruzzo as fresh white. Native Pecorino in full revival: lively and mineral with citrus and white flowers.

The wine region of Abruzzo

Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.