Winery Di CamilloContessa Camilla Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
Taste structure of the Contessa Camilla Montepulciano d'Abruzzo from the Winery Di Camillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Contessa Camilla Montepulciano d'Abruzzo of Winery Di Camillo in the region of Abruzzo is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Contessa Camilla Montepulciano d'Abruzzo of Winery Di Camillo in the region of Abruzzo often reveals types of flavors of oak, black fruit.
Food and wine pairings with Contessa Camilla Montepulciano d'Abruzzo
Pairings that work perfectly with Contessa Camilla Montepulciano d'Abruzzo
Original food and wine pairings with Contessa Camilla Montepulciano d'Abruzzo
The Contessa Camilla Montepulciano d'Abruzzo of Winery Di Camillo matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef bourguignon, homemade italian lasagna or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Winery Di Camillo's Contessa Camilla Montepulciano d'Abruzzo.
Discover the grape variety: Fantasy seedless
Table grape with long bunches and elongated seedless (pipless) dark violet berries, thin skin and crunchy flesh with a pleasant sweet flavour. Early ripening. Very rarely vinified. Grown in California, Australia, Chile and South Africa for export markets, prized for its attractive appearance, pleasant flavour and good shelf life. American seedless black table grape variety, obtained in California by crossbreeding for fresh consumption.
Last vintages of this wine
The best vintages of Contessa Camilla Montepulciano d'Abruzzo from Winery Di Camillo are 2008, 2012, 2015, 0 and 2009.
Informations about the Winery Di Camillo
The Winery Di Camillo is one of of the world's greatest estates. It offers 45 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Suave
Said of a fine and unctuous wine.
