Winery Devois des Agneaux d’AumelasCoteaux du Languedoc Élevé en Fût de Chêne
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Coteaux du Languedoc Élevé en Fût de Chêne from the Winery Devois des Agneaux d’Aumelas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coteaux du Languedoc Élevé en Fût de Chêne of Winery Devois des Agneaux d’Aumelas in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Food and wine pairings with Coteaux du Languedoc Élevé en Fût de Chêne
Pairings that work perfectly with Coteaux du Languedoc Élevé en Fût de Chêne
Original food and wine pairings with Coteaux du Languedoc Élevé en Fût de Chêne
The Coteaux du Languedoc Élevé en Fût de Chêne of Winery Devois des Agneaux d’Aumelas matches generally quite well with dishes of beef, pasta or veal such as recipes of autumn beef bourguignon, macaroni and angel hair gratin or chicken supreme with morels.
Details and technical informations about Winery Devois des Agneaux d’Aumelas's Coteaux du Languedoc Élevé en Fût de Chêne.
Discover the grape variety: Counoise
Counoise is a black grape variety of Spanish origin. It is widely cultivated in the southern part of France. It is very similar to the aubun, with which it is often confused, and has a white cottony bud. Unlike the aubun, the leaves of this variety do not have teeth in the petiolar sinus. They are thick and large. Its bunches are medium-sized but its berries are large. It is advisable to prune it short so that it is productive. It matures in the second half of the year, but production depends on the vintage. This grape variety appreciates hillside terroirs, which are stony and warm. It fears grey rot without being sensitive to oidium and mildew. Counoise has two approved clones, 508 and 725. The wine obtained from Counoise is not very colourful. It is fine and fruity. Its aromas are diversified with notes of fruit, flowers and spices.
Last vintages of this wine
The best vintages of Coteaux du Languedoc Élevé en Fût de Chêne from Winery Devois des Agneaux d’Aumelas are 2015, 2009, 2011
Informations about the Winery Devois des Agneaux d’Aumelas
The Winery Devois des Agneaux d’Aumelas is one of of the world's greatest estates. It offers 10 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
