Winery Devois des Agneaux d’AumelasCoteaux du Languedoc Blanc
White wine
This wine is a blend of 3 varietals which are the Marsanne, the Roussanne and the Vermentino.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Coteaux du Languedoc Blanc from the Winery Devois des Agneaux d’Aumelas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coteaux du Languedoc Blanc of Winery Devois des Agneaux d’Aumelas in the region of Languedoc-Roussillon is a .
Wine flavors and olphactive analysis
On the nose the Coteaux du Languedoc Blanc of Winery Devois des Agneaux d’Aumelas in the region of Languedoc-Roussillon often reveals types of flavors of minerality, non oak or earth and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Coteaux du Languedoc Blanc
Pairings that work perfectly with Coteaux du Languedoc Blanc
Original food and wine pairings with Coteaux du Languedoc Blanc
The Coteaux du Languedoc Blanc of Winery Devois des Agneaux d’Aumelas matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of express beef cannelloni, quiche without eggs or ham croquette with purée.
Details and technical informations about Winery Devois des Agneaux d’Aumelas's Coteaux du Languedoc Blanc.
Discover the grape variety: Marsanne
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Last vintages of this wine
The best vintages of Coteaux du Languedoc Blanc from Winery Devois des Agneaux d’Aumelas are 2016, 2013, 2018, 2017 and 2014.
Informations about the Winery Devois des Agneaux d’Aumelas
The Winery Devois des Agneaux d’Aumelas is one of of the world's greatest estates. It offers 10 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
