Winery Della StaffaNuovo Rosso di Natura
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nuovo Rosso di Natura from the Winery Della Staffa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuovo Rosso di Natura of Winery Della Staffa in the region of Umbria is a powerful.
Wine flavors and olphactive analysis
On the nose the Nuovo Rosso di Natura of Winery Della Staffa in the region of Umbria often reveals types of flavors of earth, black fruit.
Food and wine pairings with Nuovo Rosso di Natura
Pairings that work perfectly with Nuovo Rosso di Natura
Original food and wine pairings with Nuovo Rosso di Natura
The Nuovo Rosso di Natura of Winery Della Staffa matches generally quite well with dishes of beef, pasta or veal such as recipes of scottish haggis, tagliatelle with carbonara or lisbon veal sauté.
Details and technical informations about Winery Della Staffa's Nuovo Rosso di Natura.
Discover the grape variety: Sainte-croix
Fruity, supple reds for early drinking with a clear ruby robe, soft tannins, airy palate and fresh acidity; signature aromas of red fruits (cherry, raspberry) and discrete herbal notes. Accessible cold-hardy style. Cold-resistant, cultivated in cold North American regions (Quebec, Minnesota, Wisconsin), suited to continental climates. Black hybrid bred in 1998 by Elmer Swenson in Minnesota.
Last vintages of this wine
The best vintages of Nuovo Rosso di Natura from Winery Della Staffa are 2020, 0
Informations about the Winery Della Staffa
The Winery Della Staffa is one of of the world's great estates. It offers 38 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
