Winery Dehesa de RubialesOlaia
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Olaia from the Winery Dehesa de Rubiales
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Olaia of Winery Dehesa de Rubiales in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Olaia
Pairings that work perfectly with Olaia
Original food and wine pairings with Olaia
The Olaia of Winery Dehesa de Rubiales matches generally quite well with dishes of beef, pasta or veal such as recipes of ramen burger, lasagna bolognese or normandy style escalope.
Details and technical informations about Winery Dehesa de Rubiales's Olaia.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Olaia from Winery Dehesa de Rubiales are 0, 2014
Informations about the Winery Dehesa de Rubiales
The Winery Dehesa de Rubiales is one of of the world's greatest estates. It offers 7 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
