
Winery Collegium WirtembergIm Holzfass Gereift Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Im Holzfass Gereift Spätburgunder Trocken from the Winery Collegium Wirtemberg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Im Holzfass Gereift Spätburgunder Trocken of Winery Collegium Wirtemberg in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Im Holzfass Gereift Spätburgunder Trocken
Pairings that work perfectly with Im Holzfass Gereift Spätburgunder Trocken
Original food and wine pairings with Im Holzfass Gereift Spätburgunder Trocken
The Im Holzfass Gereift Spätburgunder Trocken of Winery Collegium Wirtemberg matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of meat and goat pie, sauté of veal with tomato or valencian paella - family recipe.
Details and technical informations about Winery Collegium Wirtemberg's Im Holzfass Gereift Spätburgunder Trocken.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Im Holzfass Gereift Spätburgunder Trocken from Winery Collegium Wirtemberg are 0
Informations about the Winery Collegium Wirtemberg
The Winery Collegium Wirtemberg is one of of the world's great estates. It offers 100 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.














