Winery MönchhofErdener Prälat Riesling Auslese
Sweet wine
In the mouth this sweet wine is a with a good balance between acidity and sweetness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Erdener Prälat Riesling Auslese from the Winery Mönchhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Erdener Prälat Riesling Auslese of Winery Mönchhof in the region of Mosel is a with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Erdener Prälat Riesling Auslese of Winery Mönchhof in the region of Mosel often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or floral.
Food and wine pairings with Erdener Prälat Riesling Auslese
Pairings that work perfectly with Erdener Prälat Riesling Auslese
Original food and wine pairings with Erdener Prälat Riesling Auslese
The Erdener Prälat Riesling Auslese of Winery Mönchhof matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of beef tagine with vegetables, fish pot or stuffed round zucchini.
Details and technical informations about Winery Mönchhof's Erdener Prälat Riesling Auslese.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Erdener Prälat Riesling Auslese from Winery Mönchhof are 2009, 2016, 2014, 0 and 2017.
Informations about the Winery Mönchhof
The Winery Mönchhof is one of of the world's greatest estates. It offers 26 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
