Winery De BortoliDeen Vat Series Vat 5 Botrytis Sémillon
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Deen Vat Series Vat 5 Botrytis Sémillon of Winery De Bortoli in the region of Nouvelle-Galles du Sud often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of apples, quince or peach.
Food and wine pairings with Deen Vat Series Vat 5 Botrytis Sémillon
Pairings that work perfectly with Deen Vat Series Vat 5 Botrytis Sémillon
Original food and wine pairings with Deen Vat Series Vat 5 Botrytis Sémillon
The Deen Vat Series Vat 5 Botrytis Sémillon of Winery De Bortoli matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of mackerel fillets (quick bake), penne with shrimp and zucchini or brownies with nuts.
Details and technical informations about Winery De Bortoli's Deen Vat Series Vat 5 Botrytis Sémillon.
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Last vintages of this wine
The best vintages of Deen Vat Series Vat 5 Botrytis Sémillon from Winery De Bortoli are 2005, 2006, 2013, 2011 and 2008.
Informations about the Winery De Bortoli
The Winery De Bortoli is one of of the world's greatest estates. It offers 534 wines for sale in the of Riverina to come and discover on site or to buy online.
The wine region of Riverina
The wine region of Riverina is located in the region of Big Rivers of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine De Bortoli or the Domaine Bimbadgen produce mainly wines red, white and sweet. The most planted grape varieties in the region of Riverina are Chardonnay, Cabernet-Sauvignon and Durif, they are then used in wines in blends or as a single variety. On the nose of Riverina often reveals types of flavors of citrus, violet or tangerine and sometimes also flavors of clove, mushroom or wax.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
