Winery Lillypilly EstateSweet Harvest
Sweet wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Sweet Harvest of the Winery Lillypilly Estate is in the top 30 of wines of Riverina.
Wine flavors and olphactive analysis
On the nose the Sweet Harvest of Winery Lillypilly Estate in the region of Nouvelle-Galles du Sud often reveals types of flavors of pineapple, pear or honey and sometimes also flavors of passion fruit, earth or oak.
Food and wine pairings with Sweet Harvest
Pairings that work perfectly with Sweet Harvest
Original food and wine pairings with Sweet Harvest
The Sweet Harvest of Winery Lillypilly Estate matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of gravelax salmon, small cuttlefish a la plancha or coconut chicken curry in thermomix.
Details and technical informations about Winery Lillypilly Estate's Sweet Harvest.
Discover the grape variety: Triomphe d'Alsace
An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).
Last vintages of this wine
The best vintages of Sweet Harvest from Winery Lillypilly Estate are 2008, 2015
Informations about the Winery Lillypilly Estate
The Winery Lillypilly Estate is one of of the world's greatest estates. It offers 21 wines for sale in the of Riverina to come and discover on site or to buy online.
The wine region of Riverina
The wine region of Riverina is located in the region of Big Rivers of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine De Bortoli or the Domaine Bimbadgen produce mainly wines red, white and sweet. The most planted grape varieties in the region of Riverina are Chardonnay, Cabernet-Sauvignon and Durif, they are then used in wines in blends or as a single variety. On the nose of Riverina often reveals types of flavors of citrus, violet or tangerine and sometimes also flavors of clove, mushroom or wax.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
