Winery De Bortoli3 Tales Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the 3 Tales Sauvignon Blanc from the Winery De Bortoli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 3 Tales Sauvignon Blanc of Winery De Bortoli in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 3 Tales Sauvignon Blanc of Winery De Bortoli in the region of South Island often reveals types of flavors of citrus, lime or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with 3 Tales Sauvignon Blanc
Pairings that work perfectly with 3 Tales Sauvignon Blanc
Original food and wine pairings with 3 Tales Sauvignon Blanc
The 3 Tales Sauvignon Blanc of Winery De Bortoli matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of rice with seafood, quiche lorraine or diced chicken with honey and cucumber-apple-goat tartar.
Details and technical informations about Winery De Bortoli's 3 Tales Sauvignon Blanc.
Discover the grape variety: Sauvignon
Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.
Last vintages of this wine
The best vintages of 3 Tales Sauvignon Blanc from Winery De Bortoli are 2016, 0
Informations about the Winery De Bortoli
The Winery De Bortoli is one of of the world's great estates. It offers 535 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
World reference for Sauvignon Blanc: aromatic, exuberant whites with signature notes of passion fruit, gooseberry, grapefruit and cut grass, sharp lively acidity and an iodised finish. King grape on 71% of the vineyard since 1972. Also fine, silky Pinot Noir (cherry, plum, spice), taut Chardonnay and lively Riesling. Traditional-method sparklers on the rise.
The wine region of South Island
New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
