Winery David Nieuwoudt - Cederberg Private Cellar Sauvignon Blanc

Winery David NieuwoudtCederberg Private Cellar Sauvignon Blanc

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cederberg Private Cellar Sauvignon Blanc of Winery David Nieuwoudt is a white wine from the region of Elim of Western Cape.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Cederberg Private Cellar Sauvignon Blanc of the Winery David Nieuwoudt is in the top 10 of wines of Elim.

Taste structure of the Cederberg Private Cellar Sauvignon Blanc from the Winery David Nieuwoudt

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Cederberg Private Cellar Sauvignon Blanc of Winery David Nieuwoudt in the region of Western Cape is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Cederberg Private Cellar Sauvignon Blanc of Winery David Nieuwoudt in the region of Western Cape often reveals types of flavors of vegetal, citrus fruit.

Details and technical informations about Winery David Nieuwoudt's Cederberg Private Cellar Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Manseng

Manseng noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of small to medium size. Manseng noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.

Last vintages of this wine

Cederberg Private Cellar Sauvignon Blanc - 2019
In the top 10 of of Elim wines
Average rating: 411110
Cederberg Private Cellar Sauvignon Blanc - 2018
In the top 10 of of Elim wines
Average rating: 4.111110
Cederberg Private Cellar Sauvignon Blanc - 0
In the top 10 of of Elim wines
Average rating: 411110

The best vintages of Cederberg Private Cellar Sauvignon Blanc from Winery David Nieuwoudt are 2018, 2019, 0

Informations about the Winery David Nieuwoudt

The winery offers 11 different wines.
Its wines get an average rating of 4.2.
This winery is part of the Cederberg.
It is in the top 10 of the best estates in the region
It is located in Elim in the region of Western Cape

The Winery David Nieuwoudt is one of of the world's greatest estates. It offers 12 wines for sale in the of Elim to come and discover on site or to buy online.

Top wine Western Cape
In the top 6000 of of South Africa wines
In the top 10 of of Elim wines
In the top 60000 of white wines
In the top 250000 wines of the world

The wine region of Elim

The wine region of Elim is located in the region of Cape Agulhas of Western Cape of South Africa. Wineries and vineyards like the Domaine David Nieuwoudt or the Domaine Black Oystercatcher produce mainly wines white and red. The most planted grape varieties in the region of Elim are Cabernet-Sauvignon, Mourvèdre and Merlot, they are then used in wines in blends or as a single variety. On the nose of Elim often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Texture

In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.

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