Winery David NieuwoudtGhost Corner The Bowline
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Ghost Corner The Bowline of the Winery David Nieuwoudt is in the top 5 of wines of Cape Agulhas.
Wine flavors and olphactive analysis
On the nose the Ghost Corner The Bowline of Winery David Nieuwoudt in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Ghost Corner The Bowline
Pairings that work perfectly with Ghost Corner The Bowline
Original food and wine pairings with Ghost Corner The Bowline
The Ghost Corner The Bowline of Winery David Nieuwoudt matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salt crusted sea bass, tagliatelle with seafood and saffron cream or real chocolate cake.
Details and technical informations about Winery David Nieuwoudt's Ghost Corner The Bowline.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Ghost Corner The Bowline from Winery David Nieuwoudt are 2017, 2016, 0, 2015 and 2014.
Informations about the Winery David Nieuwoudt
The Winery David Nieuwoudt is one of of the world's greatest estates. It offers 12 wines for sale in the of Cape Agulhas to come and discover on site or to buy online.
The wine region of Cape Agulhas
The wine region of Cape Agulhas is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine David Nieuwoudt or the Domaine David Nieuwoudt produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Cape Agulhas are Pinot noir, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Cape Agulhas often reveals types of flavors of cherry, tobacco or red fruit and sometimes also flavors of black fruit, floral or dried fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
