The Winery David Large of Beaujolais-Villages of Beaujolais

The Winery David Large is one of the world's great estates. It offers 18 wines for sale in of Beaujolais-Villages to come and discover on site or to buy online.
Looking for the best Winery David Large wines in Beaujolais-Villages among all the wines in the region? Check out our tops of the best red, white or effervescent Winery David Large wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery David Large wines with technical and enological descriptions.
How Winery David Large wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of breton galette with buckwheat flour, lemon and tuna risotto or quiche without eggs.
Beaujolais Villages is the appellation for red, white and rosé wines from an area of 38 villages in the northern Beaujolais. The hilly terrain and granitic soil are considered superior to the flatter land of southern Beaujolais. As a result, Beaujolais Villages wines are considered to be of higher quality than those of the simple Beaujolais appellation. These juicy, light wines are based largely on the Gamay Grape.
They have a variety of red fruit and spice characters. Most of the wines at this level are made by semi-carbonic Maceration, called traditional maceration here. A small proportion of Chardonnay, Aligoté, Melon de Bourgogne, Pinot Gris or Pinot Noir is allowed in the blend. These grape varieties must not represent more than 15% of the total Vineyard area.
How Winery David Large wines pair with each other generally quite well with dishes of veal, pork or poultry such as recipes of simple and fragrant roast veal, tartiflette or ham and cheese omelette.
On the nose the red wine of Winery David Large. often reveals types of flavors of earth, spices or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery David Large. is a with a nice freshness.
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
How Winery David Large wines pair with each other generally quite well with dishes of beef such as recipes of german recipe for marinated meat: sauerbraten.
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
Planning a wine route in the of Beaujolais-Villages? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery David Large.