The Winery David Large is one of the world's great estates. It offers 18 wines for sale in of Beaujolais-Villages to come and discover on site or to buy online.
Looking for the best Winery David Large wines in Beaujolais-Villages among all the wines in the region? Check out our tops of the best red, white or effervescent Winery David Large wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery David Large wines with technical and enological descriptions.
How Winery David Large wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of potato and bacon omelette, sun wheat or quiche without pastry, courgette and blue cheese.
Quality, gourmet Beaujolais of Gamay. Fruity, crunchy reds with signature notes of cherry, raspberry, crushed strawberry and flowers (peony, violet), supple tannins and a thirst-quenching palate. Intermediate quality between generic Beaujolais and the 10 Crus, across 38 communes of the vineyard's northern hillsides. A few minority rosés and Chardonnay whites.
Granitic and schistous soils, semi-continental climate. ~3,050 ha. The quintessential friends' wine, to serve chilled.
How Winery David Large wines pair with each other generally quite well with dishes of veal, pork or poultry such as recipes of homemade marengo veal, pumpkin and bacon pie or chicken wrap.
On the nose the red wine of Winery David Large. often reveals types of flavors of earth, spices or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery David Large. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery David Large wines pair with each other generally quite well with dishes of beef such as recipes of meat and goat pie.
Management of trellised vines.
Planning a wine route in the of Beaujolais-Villages? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery David Large.
Supple, fruity reds with a pale colour, a light ruby robe, silky tannins and an airy palate with preserved acidity. Aromas of red fruits (cherry, raspberry) and Mediterranean spice (garrigue, thyme). Discreet Provençal profile. Preserved for its heritage value, it survives on a few heritage plots in Provence and is among the ancient varieties under study. A native French black grape from Provence and the Alpes-Maritimes.
